高崎 雨云（あうん）

◆Today's sashimi - Itawasa with salmon roe

◆ Salad with homemade dressing

◆Lean horse meat sashimi

◆Snow crab chawanmushi

◆Specialty: Serious fried horse mackerel (homemade Worcestershire sauce)

◆Seasonal vegetable fries

Grilled Joshu beef and pickles from Miyaishi Fruit and Vegetable Shop

Pike fish and ginger clay pot rice

[Additional fries]

Fried shrimp 1 piece 800 yen

Unzen ham cutlet 1 piece 700 yen

Scallops 1 piece 600 yen

*Additional tickets may not be available on the day depending on the number of people attending.Advance reservations are recommended.