7,000 yen course with our specialty fried horse mackerel and 2 hours of all-you-can-drink

Course details

7000 yen(Tax included)

(Tax included) / 1 person

This is a course where you can enjoy our specialty dish, authentic fried horse mackerel.

◆Today's Sashimi

◆ Itawasa

◆ Salad with homemade dressing

◆ Chawanmushi with a fragrant dashi stock

◆Specialty♪ Genuine fried horse mackerel with homemade Worcestershire sauce

◆ Grilled barley chicken with rock salt

Pickles from Miyaishi Fruit and Vegetable Shop

◆Clay pot rice with boiled whitebait

[Additional fries]

Fried shrimp 1 piece 800 yen

Unzen ham cutlet 1 piece 700 yen

Scallops 1 piece 600 yen

*Additional bookings on the day may not be possible depending on the volume of people attending.Advance reservations are recommended.

Available days for reservation: Monday to Saturday, holidays, days before holidays

2025/06/18 update